Blue Plate Special – BBQ Pork and Air-Fried Potatoes by Gary Gardiner | Feb 24, 2019 Blue Plate Special – BBQ Pork and Air-Fried Potatoes – A dinner of BBQ leftover sliced and shredded pork roast, air-fried potatoes, garlic dill pickles, and sourdough bun. My Final Photo for Feb. 24, 2019. Submit a Comment Cancel reply Your email address will not be published. Required fields are marked *Comment Name * Email * Website This site uses Akismet to reduce spam. Learn how your comment data is processed.